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Recipes

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  • Vegan Elote Burger
    April 14, 2023

    Vegan Elote Burger

    Is it just me, or does this burger look un-F**cking-real! Let's make it.   Ingredients 2 corn on the cob or tinned sweetcorn if you canny be asked to remove the kernels 1 packet of beyond burgers, or more if...

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  • Vegan Chicken Cauliflower Salad
    April 14, 2023

    Vegan Chicken Cauliflower Salad

    Ingredients  A quarter of red pepper or green if you're feeling fruity 2 plump tomatoes  A hand full of mint lives  Leaves from one rather large cauliflower 1 Moving Mountains No Chicken Burger 1 cup of parsley leaves, ideally fresh...

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  • 'Tuna Free' Toastie Melt
    April 6, 2023

    'Tuna Free' Toastie Melt

    Ingredients   100g ‘Tuna Free’ Flakes  1 tbsp Vegan Mayonnaise 10g Vegan Dairy Free Spread   40g Cheese Dairy Free Cheese  Sliced Tomato  2 slice Sourdough Slice   Method 1. Get mixing the ‘Tuna Free’ Flakes and vegan Mayo 2. Now...

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  • TiNDLE Caesar Wraps
    March 12, 2023

    TiNDLE Caesar Wraps

    Ingredients: 6 TiNDLE Nuggets 2 large tortilla wraps 1 gem of lettuce, chopped roughly Half an avocado, sliced 1 tomato, sliced  Caesar Dressing: 60g cashew nuts Juice of half a lemon 1 tsp Dijon mustard 2 tbsp vegan parmesan 1...

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  • Kimchi TiNDLE Chick*n Burger
    March 12, 2023

    Kimchi TiNDLE Chick*n Burger

    Ingredients: 2 TiNDLE Chick*n Burgers 6 tbsp vegan mayo 2 tbsp kimchi  Slaw Ingredients: 1 carrot 1/4 small red cabbage 15g coriander finely chopped Juice of 1 lime 175g natural vegan yoghurt 1 tbsp rice wine vinegar 2 tsp wholegrain...

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  • Toad in the hole
    January 25, 2022

    Toad in the hole

    This classic dish has been veganised using Crack'd egg replacement and tasty moving mountain sausages.
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  • Tempeh Bolognese
    January 24, 2022

    Tempeh Bolognese

    The inspiration behind this spag-bol-able tempeh, the trusty spag bol itself. Delicious, nutritious and satisfying, this is an all round winner.
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  • Dogs in Duvet
    January 8, 2022

    Dogs in Duvet

    “The perfect party food, tasty hotdogs wrapped in flaky puff pastry. Step aside Greggs, we've got this...”
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