Wholefoods & Grains

These porridge oats are wholegrain oats that have been thinly flattened. The flakes are smaller and thinner than jumbo oats and hence cook a bit qu...

Organic produce. Naturally rich in protein and fibre. A perfect addition to soups and stews.Ideal for making vegan bolognese and pates. Can be adde...

Chickpeas are a popular component in Mediterranean, North African and Indian cuisine. They can be used in curries, soups and salads. These chickpea...

Giant couscous, also known as Israeli or Pearl couscous, adds a delicious chewy texture to dishes. Serve these little semolina balls in hearty Midd...

Clearspring's award-winning Tofu is a delicious organic, high-protein and low-fat food that tastes as good as the fresh tofu made in Japan. It is r...