Pies

Succulent soy 'turkey' strips, ISN'T lardons, sage & onion stuffing pieces and a rich port gravy in Magpye's tender and flaky vegan butter shor...

Plant based ‘steak’ and a rich ale and onion gravy made with craft beer Northern Porter in Magpye's tender and flaky vegan butter shortcrust pastry...

Frys Curry Pies, Made with Vegetables in A Curried Gravy Encased in A Crisp Golden Pastry.  

Clive's Vegan Quiche Lorraine! Shortcrust pastry case filled with smoky maple cured tempeh pieces, paprika and marjoram.

Shortcrust pastry case with a creamy blend of cauliflower, kale, garlic and turmeric. Packed with flavour, finally a quiche for all!

Rough puff pastry top with a shortcrust base, filled with seitan, sweet potato, parsnips, swede, carrots and a dash of real ale. This is comfort fo...

Gluten free pastry crust filled with mushrooms, leeks, creamy butterbeans and herbs. Mellow mushroom is here to warm your day. With braised leeks a...

Shortcrust pastry filled with broccoli and green pesto, topped with toasted pine nuts.

Rough puff pastry top with a shortcrust base, filled with seitan, mushrooms, asparagus and peas in a creamy white wine sauce. Clive's home made her...

Succulent soy ‘chicken’ pieces, thinly sliced leek, smokey ISN'T lardons and an indulgently creamy parsley sauce in Magpye's tender and flaky vegan...

Gluten free pastry crust filled with haricot beans, marrowfat peas, vegetables, red wine, chestnuts and herbs. Bring on the bistro vibes, with an a...

Gluten free pastry crust filled with spiced cauliflower, potatoes, garden peas, fresh ginger and coconut. From Bangladesh to Blighty add colour to ...

Wholemeal pastry crust filled with chestnut and porcini mushrooms in a creamy herb sauce. Mushrooms + pie? Itss a win win recipe! We're talking por...

Gluten Free pastry case packed with green pepper, sweetcorn, spinach, sweet potato, and mildly spiced coconut cream curry. A sweet potato twist on ...

Gluten free pastry case filled with tomatoes, olives, courgettes and peppers. The ultimate eggless quiche! This light tart has the ripe taste of su...

Gluten free pastry crust filled with chickpeas, vegetables, apricots, mint and gently spiced tomatoes. Gather round! Clive's cheery tagine-inspire...

Wholemeal pastry crust filled with spicy spinach, potato, tomato, ginger and coconut curry. Clive's favourite curry-house side dish reborn as pure ...

Gluten free pastry case with lentils, kale, cranberries, garlic, onion and nutmeg. Garden flavours fit for your plate, with leafy greens, earthy le...

Shortcrust pastry filled with roasted pepper, aubergine, courgette and sundried tomato.

Organic nut roast with chestnuts, almonds, brazils and walnuts, fresh vegetables, seeds and herbs packed inside a crispy polenta crust. A nut roast...

Wholemeal pastry crust filled with creamy cauliflower florets, kale and a touch of nutmeg. Clive's vegan take on your favourite veggie classic. Who...

Gluten free pastry crust filled with spicy beans, vegetables, lime juice, cacao and coriander. Clives chilli got the cha cha to cheer your plate. T...

Our all time-classic Creamy Mushroom filling now in a delicious puff pastry. Chestnut, shiitake and porcini team up for a heavenly mushroom medley....

Wholemeal pastry crust filled with chickpeas, kale, bell peppers, apricot, mint and middle eastern spices.This exotic little number makes for a mes...