Maccheroni White + Turmeric + Sarawak Pepper Pasta (250g)
Imported direct from Italy, Bontasana pasta is crafted from gluten-free, organic and vegan ingredients, delivering superior taste and texture.
Earthy and mild with a warm woody spice...
Bontasana pasta gets its vibrant colour from adding 5% turmeric, which is much higher than the average 1%. We use the finest Sarawak pepper along with the turmeric to boost the body'sability to absorb this superfood and take advantage of its nutritional benefits.
We believe in pasta that not only tastes great but is good for you too. Wonderful with a lentil ragu or an eggplant sauce like pasta alla Norma.
Storage & Cooking Instructions
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