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Ready Meals

  • Original price £3.59
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    Miami Burger Mac 'n' Cheeze (350g)

    Miami Burger

    Miami Mac & Cheeze made with macaroni, a rich cheesy sauce, & a soft crumbed paprika topping. We have stripped out the unhealthy stuff so t...

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    Lazy Vegan Risotto Meal (400g)

    Lazy Vegan

    An Italian-style frozen vegan ready meal loaded with fresh vegetables like asparagus, mushrooms, chanterelles and cherry tomato. It comes with the ...

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    Lazy Vegan Thai Green Curry (400g)

    Lazy Vegan

    Thai-style meal full of vegetables, pea protein-based chicken style pieces, rice and Thai Green Curry seasoning. Free from soy & gluten. 350g.

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    Lazy Vegan Mexican Meal (400g)

    Lazy Vegan

    Mexican-style meal full of vegetables, pea protein-based chicken style pieces and Mexican seasoning. Free from soy & gluten. 350g

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    Bami Goreng (450g)

    EatPlanted

    A street food favourite, with a sophisticated flair. 100% vegan EatPlanted chicken with an invigorating combination of peppers, wood ear mushrooms,...

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    Original price £6.50
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    Tikka Masala (450g)

    EatPlanted

    The unbeatable Indian classic with a twist! 100% vegan EatPlanted chicken paired with crisp peppers, pak choi and tomatoes. Blanketed in a luxuriou...

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    Original price £6.50
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    Lazy Vegan Tikka Masala (400g)

    Lazy Vegan

    Indian-style meal full of vegetables, pea protein-based chicken style pieces, rice and Tikka Masala seasoning. Free from soy & gluten. 350g.

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    Green Curry (450g)

    EatPlanted

    Lean and green curry. Indulge in this hearty combination of 100% vegan EatPlanted chicken, with crisp water chestnuts, snap peas, carrots, edamame ...

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    Original price £6.50
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    Jack n Chill Jackfruit Biryani (350g)

    Jack n Chill

    This authentic biryani with succulent jackfruit pieces marinated and cooked in fluffy rice and ideal for a ready plant based meal!

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    The Brook Mac & Cheese (350g)

    The Brook

    Rich and smoky Mac & cheese. A moreish, creamy dish with smoked paprika and fresh kale and topped with mushrooms, sauteed in an intense smoky ...

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    Root Kitchen Moussaka (400g)

    Root Kitchen

    Delicious plant based ragu, seasoned with basil and mint, served between layers of aubergine and potato slices , topped with a moreish soya milk an...

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    Neats Kitchen Tofu Makhani with Basmati Rice (400g)

    Neats

    Makhani was originated in Northern India, and this luscious tomato-based gravy, is slow-cooked and finished with dairy-free butter and cream. Addit...

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    The Brook Sri Lankan Curry (350g)

    The Brook

    Deliciously creamy Sri Lankan curry with sweet potato, courgette and chickpea. 350g.

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    The Brook Mushroom Bolognese (350g)

    The Brook

    Rich and comforting Mushroom Bolognese. Mushrooms in a tomato, herb and garlic sauce with a touch of balsamic vinegar, served with linguine 350g.

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    Root Kitchen Mediterranean Vegetable Pasta (400g)

    Root Kitchen

    Penne pasta served with chargrilled vegetables in an authentic Mediterranean tomato and herb sauce with a hint of chilli, finished with tasty basil...

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    Neats Kitchen Punjabi Daal Makhani with Cumin Rice (400g)

    Neats

     Daal Makhani was originated in Delhi, North India. Urid daal (black lentils) is slow cooked with tomatoes, to achieve its original smooth and velv...

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    The Brook Seafood Stew (350g)

    The Brook

    Garlic and fennel Seafood Stew served with new potatoes and infused with nori and sweetcorn, this dish will have you dreaming of San Fran. 350g.

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    The Brook Coconut Dal (350g)

    The Brook

    Three lime Coconut Dal with basmati rice and cauliflower. 350g.

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    Root Kitchen Tikka Masala (400g)

    Root Kitchen

    Marinated tofu, cauliflower, and sweet potato in a creamy coconut tikka masala sauce with delicious spinach and mushroom Basmati rice.

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    Root Kitchen Red Thai Vegetable Curry (400g)

    Root Kitchen

    Fragrant Thai red curry sauce with baby corn, green beans, red peppers, sweet potato, water chestnuts and bamboo shoots served with aromatic jasmin...

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    Root Kitchen Aubergine Al Forno (400g)

    Root Kitchen

    A classic Italian dish of sliced aubergines, layered with handmade rich tomato sauce and soya and cashew nut bechamel sauce, finished with vegan c...

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    Veg and Love Pie (375g)

    Veg an Love

    Handmade mash topped pie by Veg An Love. Filled with soya mince in a secret recipe gravy with peas and carrots. Topped with 50/50 mash of sweet pot...

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    The Brook Jackfuit Rendang (350g)

    The Brook

    Slow cooked Jackfruit Rendang served with brown rice, this fragrant Malaysian dish bursts with fresh lemongrass, ginger and toasted coconut.

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    Shicken Balti & Rice (400g)

    Shicken

    This tender Shicken Balti is the closest curry to what most people in northern Indian state of Punjab would class as a traditional chicken curry. ...

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