Ingredients
Meaty Slow-Braised Mushrooms (77%): Shiitake Mushroom (44%) (containing natural Sulphites), Water, Coconut Oil, Isolated Soy Protein, Sugar, Tapioca Flour, Gluten Free Soy Sauce (Water, Soybean, Salt, Sugar, Corn Starch), Yeast Extract, Salt, Pepper.) Soy & Red Miso Sauce (23%): Dried Glucose Syrup, Caster Sugar, Soy Sauce (Water, Soybeans, Salt, Spirit Vinegar), White Wine Vinegar (Sulphites), Glucose Syrup, Red Pepper Juice Concentrate, Red Miso Powder (contains: Organic Whole Soybeans, Rice, Salt, Water, Koji Starter: Aspergillus oryzae), Toasted Onion Powder, Carrot Juice Concentrate, Salt, Garlic Powder, Ground Ginger, Ground Black Pepper. MAY CONTAIN: Egg, Peanut, Sesame, and Wheat since this product is manufactured in a facility that processes other food products which may contain these ingredients.