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Thank you so much for all your orders this festive season! We are working hard trying to get them to you ASAP, please be aware there is a delay but they will be received in time for Christmas!
Thank you so much for all your orders this festive season! We are working hard trying to get them to you ASAP!

Juicy Marbles Meaty Meat Pork-ish (180g)

Original price £6.75 - Original price £6.75
Original price
£6.75
£6.75 - £6.75
Current price £6.75

Its new, its here; its Pork-ish.

Pull it apart and make meaty sandwiches, wraps, tacos, and other crowd-pleasers. Slice it into strips and make lush salads, meat boards, pastas, risottos, and other fare! Cut it into chunks and make hearty bowls, stews, stir-fries, and other daily staples.
38g of Protein Per Pack, High in Zinc, B12, and Selenium. No Thickeners or Preservatives.
7 Min Quick and Easy Preparation

Ingredients

Water, Soy Protein Concentrate (26 %), Natural Flavours, Sunflower Oil, Pea Protein Isolate, Red Beet Juice Concentrate, Salt, Apple Extract, Zinc Gluconate, Sodium Selenite, Vitamin B12
ALLERGENS: SOY.

Nutrition

Per 100g - Calories 173, Total Fat 6.8g, Saturated Fat 1.2g, Trans Fat 0g,Total Carbohydrate 3.6g, Dietary Fibre 6.3g, Total Sugars 2g, Protein 21g,

Storage & Cooking Instructions

Keep frozen at -18°C.
How to prepare meaty meat?
1. Cut to desired shape or keep whole.
Pro Tip: Use a sharp knife. If frozen, cut when about halfway defrosted for the prettiest meaty morsels.
2. Season lightly with salt or your favourite spice mix.
3. Heat oil in a non-stick pan and fry on all sides for about 7 minutes.
4. Proceed to live deliciously.
Always cook to an internal temperature of 74°C.

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