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Plantside Vegan Toad in the Hole - (x30 Catering bag)

Original price £48.99 - Original price £48.99
Original price
£48.99
£48.99 - £48.99
Current price £48.99

A catering pack of 30 plant-based Toad in the Hole portions, made with THIS™ Isn't Pork Sausages baked in light, golden Yorkshire pudding batter. Perfect for pubs, cafés, restaurants, schools and caterers.

Why you'll love it

  • Catering pack of 30 portions
  • Made with THIS™ Isn't Pork Sausages
  • Light, fluffy Yorkshire pudding batter
  • Quick and easy to prepare
  • Consistent quality for foodservice
  • 100% plant-based

Plantside Vegan Toad in the Hole (30 Pack Catering) offers a convenient and delicious plant-based twist on one of Britain's best-loved comfort foods. Each portion combines flavour-packed THIS™ Isn't Pork Sausages with light, fluffy Yorkshire pudding batter for a classic meal that's easy to prepare and serve.

Supplied in a catering pack of 30, it's ideal for pubs, restaurants, cafés, schools, universities, hospitals, care homes and event caterers looking to expand their vegan menu without adding complexity to service.

Simply bake until golden and crisp, then serve with creamy mashed potatoes, seasonal vegetables and rich vegan gravy for a satisfying meal your customers will love.

Whether you're serving a busy Sunday lunch, a comfort food special or a festive menu, Plantside Vegan Toad in the Hole delivers reliable quality every time.

Perfect for;

  • Pubs and Sunday lunch service
  • Restaurants
  • Cafés
  • Hotels
  • Schools and universities
  • Care homes
  • Event catering
  • Hospitality and foodservice

Why choose Plantside?

  • 100% plant-based
  • Made with THIS™ Isn't Pork Sausages
  • Light, fluffy Yorkshire pudding batter
  • Consistent quality for professional kitchens
  • Frozen for convenience
  • Catering pack of 30

Wholesale benefits;

Ideal for businesses looking to offer a classic British vegan dish that's easy to prepare, quick to serve and consistently delicious.

Complete your plant-based menu with Plantside Vegan Yorkshire Puddings, vegan gravy, roast potatoes and plant-based sausages for the perfect comfort food offering.

Classic British comfort food, designed for professional kitchens.

Ingredients

Batter: Soya Base (Water, Hulled Soya Beans), Wheat Flour (Wheat, Calcium Carbonate, Iron, Thiamine, Niacin, Mono-Calcium Phosphate, Sodium Bicarbonate), Soya flour, Pea Protein Isolate, Rapeseed oil, Thickener (Modified Cellulose), Nutritional Yeast, Sodium Chloride, Kala Namak, Thickeners (Gellan Gum, Carrageenan, Calcium Lactate), Turmeric.
Sausages: Water, Rehydrated Textured Pea Protein (35%), Rapeseed Oil, Thickeners (Methylcellulose, Konjac, Carrageenan, Xanthan Gum) Pea Protein Isolate (2%), Pea Starch, Natural Flavouring, Dried Onion, Olive Oil, Dextrin, Salt, Sage, Black Pepper, White Pepper, Colour (Beetroot Red), Dextrose, Ground Mace Sausages Filled into Sodium Alginate Casings.
Allergens: SOYA, GLUTEN

Nutrition

Per 100g: Energy 998KJ, 227 Kcal, Fat 12.7g, Of Which Saturates 1.9g, Carbohydrate 17.3g, Of Which Sugars 0.6g, Fibre 3.4g, Protein 9.6g, Salt 1.3g

Storage & Cooking

Frozen, store at -18
Cooking instructions:
Remove from packaging and thaw for 2 hours. Place on a baking tray in a pre-heated 200C Oven for 15-18mins
Once defrosted use within 72 hours

From frozen place on a baking tray in a pre-heated 200C oven for 25-30 mins or air-fry at 220C for 15 mins.

🚚 Next day delivery available

❄️ Delivered frozen using insulated packaging and dry ice to ensure your items arrive in perfect condition.

Delivery Info