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Beanstalk Foods Plant-Based Burgers (4.07kg)

Beanstalk Foods Plant-Based Burgers (4.07kg)

by Beanstalk Foods
£76.00 - £76.00
£76.00
£76.00 - £76.00
£76.00

BeanStalk Veggie Burger is a satisfying plant-based alternative to a classic beef burger, offering great taste alongside balanced nutrition. Crafted with carefully selected ingredients, it delivers a juicy bite and rich flavour that makes it an easy swap for traditional burgers.

Ideal for quick weeknight meals, barbecues, or stacking into your favourite bun, this vegan burger is a wholesome and delicious choice for anyone wanting to enjoy familiar comfort food in a meat-free way.

A simple, tasty plant-based option that doesn’t compromise on flavour.

Ingredients

Water, soy protein concentrate (19.3%), soy oil (10.0%), thickener (methylcellulose, gum arabic, guar gum, locust bean gum) and less than 2% oligofructose, soy sauce (water, defatted soybean (0.2%), soybean (0.2%), wheat, salt, sugar) (1.2%), salt, flavorings, sugar, yeast extract, spices, malted barley extract, coloring (beet red), psyllium seed husk, iron, vitamin B12.

Allergens: SOY, GLUTEN

Nutrition

Energy: 177 kCal / 738 kJ Fat: 11g of which saturates: 3,6g Carbohydrates: 4,7g of which sugars: 0,6g Protein: 13g Fibre: 4,9 Salt: 1,2g Iron: 4,44mg B12: 2µg

Storage & Cooking Instructions

Keep frozen at -18ºC.
Recommended to thaw before cooking. Lightly oil a non-stick pan or grill and preheat to medium-high. Cook each patty for 4 minutes on each side until browned and edges are crispy, and reaching a temperature of 74°C inside.

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