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FREE DELIVERY - For orders over £55
FREE DELIVERY - For orders over £55

Miami Burger Plant-Based Lincolnshire Sausages (240g)

Original price £3.50 - Original price £3.50
Original price
£3.50
£3.50 - £3.50
Current price £3.50

tender and succulent lincolnshire sausages made using finely blended plant proteins from peas and soya beans. we have health-hacked the sausage business so that you can now enjoy a super tasty sausage that is 85% lower in saturated fat versus animal-based sausages.



Ingredients

Water, Textured SOYA Protein (11%), Rapeseed Oil, Textured Pea Protein (7%) (Pea Protein, Pea Flour), Onion, Seasoning (Salt, Maltodextrin, Spices (White Pepper, Nutmeg, Coriander, Mace, Paprika, Ginger, Pimento), Onion Powder, Red Beetroot Powder, Yeast Extract, Thyme, Natural Flavouring, Antioxidant: Citric Acid, Spice Extracts, Garlic Oil), Potato Starch, Maize Flour, Stabiliser: Methyl Cellulose; Maltodextrin, Dextrose, Black Pepper, Konjac, White pepper. Filled into casing (Sodium Alginate, Konjac Gum, Guar Gum)
Allergens: SOYA

Nutrition

Per 100g Energy (KJ) 895 Energy (Kcal) 215 Carbohydrate (g) 10.6 Carbohydrate Sugars (g) 1.3 Fat (g) 12.2 Saturated Fat (g) 0.87 Protein (g) 4.6 Fibre (g) 13.3 Salt (g) 1.68

Storage & Cooking Instructions

Keep Frozen below -18.

Recommended Cooking Guidelines Appliances vary, the following are guidelines only
Pan Fry: Heat 1tsp (5ml) oil in a frying pan on a medium-low heat. Cook for 12-14 minutes, turning regularly.
Oven: Preheat oven to Gas Mark 6 / Fan 180°C. Place on a baking tray and cook in the middle of the oven for 14-16 minutes, turning halfway through cooking.
Grill: Preheat the grill to a medium heat. Place on the wire rack of a grill pan. Cook for 10-12 minutes, turning occasionally.

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