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Box of Plantside plant-based toad in the hole on a white background

Plantside Toad in the Hole (x4)

by Plantside
£6.75 - £6.75
£6.75
£6.75 - £6.75
£6.75

A delicious plant-based take on the British classic, featuring THIS™ Isn't Pork Sausages baked in light, golden Yorkshire pudding batter. Comfort food made easy.

Why you'll love it

  • Made with THIS™ Isn't Pork Sausages
  • Light, fluffy Yorkshire pudding batter
  • Crispy, golden finish
  • Serves 2
  • Quick and easy to prepare
  • 100% plant-based

Plantside Vegan Toad in the Hole (Pack of 4) brings a classic British comfort food to your table, completely plant-based. Made with flavour-packed THIS™ Isn't Pork Sausages baked into light, fluffy Yorkshire pudding batter, it's a satisfying meal that's ready whenever you need it.

Simply heat until golden and crisp, then serve with creamy mashed potatoes, seasonal vegetables and plenty of rich vegan gravy for the ultimate comforting dinner.

Perfect for busy weeknights, cosy weekends or whenever you're craving a traditional British favourite without compromising on your plant-based lifestyle.

Perfect for;

  • Midweek family dinners
  • Sunday lunches
  • Comfort food
  • Easy freezer meals
  • Traditional British favourites
  • Cosy weekend meals

Why choose Plantside?

  • 100% plant-based
  • Made with THIS™ Isn't Pork Sausages
  • Light, fluffy Yorkshire pudding batter
  • Golden and crisp when baked
  • Frozen for convenience
  • Serves 2

Serve with creamy mash, rich vegan gravy and seasonal vegetables for a classic plant-based British dinner.

The ultimate vegan twist on a timeless British favourite.

Ingredients

Batter: Soya Base (Water, Hulled Soya Beans), Wheat Flour (Wheat, Calcium Carbonate, Iron, Thiamine, Niacin, Mono-Calcium Phosphate, Sodium Bicarbonate), Soya flour, Pea Protein Isolate, Rapeseed oil, Thickener (Modified Cellulose), Nutritional Yeast, Sodium Chloride, Kala Namak, Thickeners (Gellan Gum, Carrageenan, Calcium Lactate), Turmeric.
Sausages: Water, Rehydrated Textured Pea Protein (35%), Rapeseed Oil, Thickeners (Methylcellulose, Konjac, Carrageenan, Xanthan Gum) Pea Protein Isolate (2%), Pea Starch, Natural Flavouring, Dried Onion, Olive Oil, Dextrin, Salt, Sage, Black Pepper, White Pepper, Colour (Beetroot Red), Dextrose, Ground Mace Sausages Filled into Sodium Alginate Casings.
Allergens: SOYA, GLUTEN

Nutrition

Per 100g: Energy 998KJ, 227 Kcal, Fat 12.7g, Of Which Saturates 1.9g, Carbohydrate 17.3g, Of Which Sugars 0.6g, Fibre 3.4g, Protein 9.6g, Salt 1.3g

Storage & Cooking

Frozen, store at -18
Cooking instructions:
Remove from packaging and thaw for 2 hours. Place on a baking tray in a pre-heated 200C Oven for 15-18mins
Once defrosted use within 72 hours

From frozen place on a baking tray in a pre-heated 200C oven for 25-30 mins or air-fry at 220C for 15 mins.

🚚 Next day delivery available

❄️ Delivered frozen using insulated packaging and dry ice to ensure your items arrive in perfect condition.

Delivery Info