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Thank you so much for all your orders this festive season! We are now taking some much needed tme off with our families, all orders will be shipped in the New Year.
All orders are now being shipped in the New Year... Merry Christmas to you all.
Arley's Plant-Based Lamb Joint (200g)

Arley's Plant-Based Lamb Joint (200g)

by Arley
£3.25 - £3.25
£3.25
£3.25 - £3.25
£3.25

Meaty and succulent, Arley's Lamb Joint is one to beat. Pair it with lashings of mint sauce to unleash a true flavour explosion. A plant based twist on a British favourite.

Ingredients

Water, Textured Soya Protein, Vegetable Fats (Shea Fat, Coconut Fat), Gelling Agent: Methyl Cellulose; Rapeseed Oil, Plant Extract (Carrot Concentrate), Potato Starch, Soya Protein, Salt, Tapioca Starch, Soya Protein Isolate, Flavourings, Sugar, Dried Mint, Pea Fibre, Sunflower Oil, Miso Powder (Soya Beans, Rice, Salt), Garlic Powder, Onion Powder, Yeast Extract, Burnt Sugar, Ground Black Pepper.
ALLERGENS: SOYA

Nutrition

Energy (kcal) 183, Energy (kJ) 764, Fats (g) 9.7, Of which saturated (g) 4.4, Carbohydrate (g) 10.57, Of which sugars (g) 3.1, Fibre (g) 6.6, Protein (g) 10.1, Salt (g) 1.32


Storage & Cooking Instructions

Oven: Place on a baking tray on the middle shelf of a preheated oven (Electric 200°C/Fan 180°C/Gas 6) for 35 minutes.
Air Fryer: Place in the middle of the basket of a preheated air fryer (180°C) for 30 minutes.
Storage: KEEP FROZEN -18°C.

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