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Thank you so much for all your orders this festive season! We are working hard trying to get them to you ASAP, please be aware there is a delay but they will be received in time for Christmas!
Thank you so much for all your orders this festive season! We are working hard trying to get them to you ASAP!

Crackd Scrambled No-Egg (4 x 65g)

by Crack'd
Original price £4.45 - Original price £4.45
Original price
£4.45
£4.45 - £4.45
Current price £4.45

Crackd 'The No-Egg-Egg® Scrambled No-Egg', is 100% plant-based, a source of protein and fibre, low in saturated fat and gluten-free. Easy vegan breakfast! Enjoy scrambled or as an egg patty. 

Ingredients

Water, Pea Protein Isolate (3%), Corn Oil, Gelling Agent (Gellan Gum), Thickener (Methyl Cellulose), Flavourings, Pea Starch (1%), Waxy Maize Starch, Stabilisers (Calcium Carbonate, Guar Gum, Cellulose Gum), Firming Agent (Calcium Lactate), Baking Powder (Rice Flour, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Dried Inactive Yeast, Black Salt, Onion Powder, Colour (Beta Carotene), Salt, Acidity Regulator (Potassium Tartrates), Garlic Powder, White Pepper, Dextrose.

Nutrition

Energy (kcal/(kJ) 75/312, Fats (g) 5.0, Of which saturated (g) 0.7, Carbohydrate (g) 2.0, Of which sugars (g) 0.4, Fibre (g) 5.9, Protein (g) 2.7, Salt (g) 0.79, Sodium (mg) 318

Storage & Cooking Instructions

Storage: KEEP FROZEN -18°C.

Microwave: Scramble: Place in a bowl. Cover with cling film. Cook for 1 minute 30 seconds, remove and break up with a fork. Cook for 1 more minute.
Rest for 30 seconds and serve. Egg Patty: Place in a bowl. Cover with cling film. Cook for 3 minutes and leave to rest for 30 seconds and serve.


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