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Order before midday Mon - Thurs for next day delivery!

Fable Pulled Mushroom Burgers (110g x 8)

Original price £15.00 - Original price £15.00
Original price
£15.00
£15.00 - £15.00
Current price £15.00

Succulent, savoury plant-based burgers made with real shiitake mushrooms for a satisfyingly meaty bite and deep umami flavour. This 8 x 110g pack is ideal for foodservice, catering or a seriously well-stocked freezer.

bWhy you’ll love them;

  • Made with 42% real shiitake mushrooms
  • Succulent, meaty texture
  • Deep, savoury umami flavour
  • 8 individually portioned 110g burgers
  • No preservatives or artificial ingredients
  • Made with non-GMO ingredients
  • Great for pubs, restaurants, cafés & catering
  • 100% plant-based

Fable Meaty Shiitake Mushroom Burgers (8 x 110g) put real mushrooms at the heart of the burger.

Made with 42% shiitake mushrooms, along with soy protein, onion, tomato and a savoury blend of seasonings, these plant-based burgers have a succulent texture and naturally rich umami flavour.

Unlike plant-based burgers designed simply to imitate beef, Fable celebrates the flavour and texture of real mushrooms, creating a hearty burger that's satisfying in its own right.

With 8 x 110g burgers per pack, they're a convenient choice for pubs, restaurants, cafés and other foodservice kitchens — as well as mushroom-loving households wanting to stock up.

Serve simply in a toasted bun with your favourite burger toppings, load up with caramelised onions and vegan cheese, or pair with fries, slaw and salad for an easy plant-based menu option.

Perfect for;

  • Classic vegan burgers
  • Loaded burgers
  • BBQ-style menus
  • Pubs & restaurants
  • Cafés
  • Street food
  • Catering & foodservice
  • Stocking the freezer at home

Real mushrooms. Proper burgers.

  • Made with 42% shiitake mushrooms
  • 100% plant-based
  • 8 x 110g burgers
  • Deep umami flavour
  • No preservatives
  • No artificial ingredients
  • Made with non-GMO ingredients

Serve in a toasted bun with vegan cheese, caramelised onions and your favourite burger sauce, with crispy fries on the side.

A plant-based burger that puts real shiitake mushrooms — and their naturally savoury flavour — centre stage.

Ingredients

Shiitake Mushroom (42%) (Naturally Occurring Sulphites), Water, Coconut Oil, Isolated Soy Protein, Glutinous Rice Flour, Onion, Tapioca Flour, Tomato Paste, Yeast Extract (Yeast Extract, Salt), Gluten Free Soy Sauce (Water, Soybeans, Salt, Sugar, Corn Starch) (Non-GMO), Garlic Powder, Salt, Mushroom Powder.

Allergens: Contains SOYA and naturally occurring SULPHITES. May Contain: Wheat

Nutrition

Per 100g: Energy 865kJ, Fat 10.8g, of which saturates 10.5g, Carbohydrate 21.3g, of which sugars 0.11g, Fibre 18.0g, Protein 7.7g, Sodium 344mg, Calcium 68mg, Iron 1.65mg, Vitamin D 118µg.

Storage & Cooking

STORAGE: Keep frozen at or below -18°C. Once thawed, keep refrigerated at 5°C or below and use within 7 days.
Product must be thawed and cooked.
Grill or cook in a hot lightly oiled pan on Medium-High to High heat for 2–3 minutes each side, reaching an internal temperature of at least 70°C. Ideal serving temperature is 50–60°C.

🚚 Next day delivery available

❄️ Delivered frozen using insulated packaging and dry ice to ensure your items arrive in perfect condition.

Delivery Info