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Popular smooth garlic & herb pate from Tartex. Great on crackers, as a sandwich filler or as flavouring in cooking. Now Organic too!

Revo’s The Prime Cut is described as “more than an alternative, it’s plant-based 3.0: a delicious, nutritious option for everyone!” and we couldn’t...

If you are missing the taste of strong cheddar this is the cheese for you! Melts beautifully, free from dairy, soya, gluten, lactose, nuts.

Revo’s THE FILET is a world-first innovation, crafted from 3D-printed mycoprotein (mycelium) to mimic a juicy, meaty texture, this salmon-style fil...

At a miserly 29 calories per piece,  Over the Moo presents choc ices rethought. Bites of plant based chocolate ice cream covered in rich dark choco...

Revo’s THE FILET is a world-first innovation, crafted from 3D-printed mycoprotein (mycelium) to mimic a juicy, meaty texture, this salmon-style fil...

Marigold’s Gravy Granules are ready in an instant and ideal for accompanying a comforting meal. Made without the meat, this vegan gravy is still pa...

Greetings, Garlic-Lover.In your hands is the best plant-based flatbread this side of Jupiter.It's got crunchy crust, melty cheeze and out of this w...

Plenty Reasons Cheese-Flavoured Kabanos Sausages are full of flavour and deliciously rich in vegan cheese. We love the delightfully balanced textur...

A classic version of Smoked Tofu. Enjoy cold on bread or in a salad. Excellent pan-fried with vegetable dishes, rice, potatoes or pasta.

Meaty and succulent, Arley's Lamb Joint is one to beat. Pair it with lashings of mint sauce to unleash a true flavour explosion. A plant based twis...

Juicy and tender with a sage stuffing centre, Arley's Turkey Joint is perfect for a roast. High in both protein and fibre, it is delicious when pai...

Experience our Pulled Pork Style, a new generation of protein cut designed to inspire food makers of any kind. With a rich and juicy texture that s...

A delicious plant-based 45g sausage made from mushrooms, with a Cumberland flavour.

Duck-style seitan fillets in a rich soya sauce marinade. Has the firm texture of fillet. Marigold's Mo-Du is a nutritious vegetarian and vegan food...

Through a unique toasting and blending process, the Notorious Nooch Co have dialled up the flavours of nutritional yeast, or nooch for short. This...

With Pulled Lamb Style, discover a new generation of protein cut designed to inspire food makers of any kind. With a succulent and fibrous texture ...

Revo’s ‘The Kraken’ once again proves the company’s REVOlutionary reputation – they have outdone themselves this time by crafting delicious Octopus...

A powerfully refreshing blend of super ingredients for a tantalising tropical taste Passion Fruit, Papaya, Pineapple, Peach, Guava & Aloe Vera....

Crackd 'The No-Egg-Egg® Scrambled No-Egg', is 100% plant-based, a source of protein and fibre, low in saturated fat and gluten-free. Easy vegan bre...

Deliciously handcrafted sourdough base topped with a rich tomato sauce, melty vegan cheeze, red onions, peppers, sweetcorn & jalapenos.

Their signature hand-stretched base topped with a rich tomato sauce, melty vegan cheeze and Italian herbs. 

Unleash your wild side with these Grizzly Bears – the plant-based sensation that roars with flavour! These gluten-free, naturally flavoured gummy ...

BeanStalk Seafood-Style Rings are a plant-based twist on classic seafood favourites, delivering a crispy, golden bite with every mouthful. Designed...