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Delicious with... Asparagus, Coleslaw, Potato Salad. Perfect with Sinless Eggs for an eggs Benedict!  

Frozen vegan chicken-style tenders made with vegetable protein in a crispy southern fried corn flake coating

If you are missing the taste of strong cheddar this is the cheese for you! Melts beautifully, free from dairy, soya, gluten, lactose, nuts.

Our all time-classic Creamy Mushroom filling now in a delicious puff pastry. Chestnut, shiitake and porcini team up for a heavenly mushroom medley....

74% Cauliflower. Just 5 natural ingredients!

The moving mountains burger needs no introduction. praised by top chefs across the country, our burger is packed with plant protein and irresistibl...

Tender Soya Chunks marinated in a masala paste, then cooked through a rich spiced butter sauce full of punchy notes and served with Garlic Rice. To...

Breaded chicken fillets with a katsu sauce. Delicious!

At a miserly 29 calories per piece,  Over the Moo presents choc ices rethought. Bites of plant based chocolate ice cream covered in rich dark choco...

Redefine Beef Mince is versatile, delicious and easy to cook with. It is juicy and meaty and an ideal foundation for any dish based on ground beef ...

Chick’n chunks in Indian style spices with raisins, cauliflower, spinach & peas, served over Basmati rice.

Popular smooth garlic & herb pate from Tartex. Great on crackers, as a sandwich filler or as flavouring in cooking. Now Organic too!

Organic nut roast with chestnuts, almonds, brazils and walnuts, fresh vegetables, seeds and herbs packed inside a crispy polenta crust. A nut roast...

This version of Smoked Tofu gets its hearty-crispy taste from the roasted almonds and sesame seeds. Enjoy it cold on bread, in a salad or pan-fried...

Creamy Yellow Curry with Chick’n pieces served over Basmati Rice. Made with Lemongrass and Turmeric.

Enjoy TiNDLE's juicy and tender breaded chicken burger made from plants. Coated in a rich layer of batter and crispy crumbs – it's sure to be the s...

Through a unique toasting and blending process, the Notorious Nooch Co have dialled up the flavours of nutritional yeast, or nooch for short. This...

Meatless Farm Plant-Based Mini Meatballs are subtly flavoured with onion and garlic for all the Italian-style, Asian-style or tapas dishes on your ...

Marigold’s Gravy Granules are ready in an instant and ideal for accompanying a comforting meal. Made without the meat, this vegan gravy is still pa...

Impossible "Chicken" Nuggets, made from plants. These are catering bags, contains 2 x 2.27kg bags.

Hearty Ragu of Puy lentils with tomato, mushrooms, red wine & herbs - comes frozen in 275g portions - plenty for 1.

What if brownies and crisps had a delicious baby? Now you can find out with these: crunchy, crispy, chocolatey bites of brownie, perfect for snacki...

The worst thing about cookies is that they don’t just magically appear whenever you want them. But you can bake these in 12 minutes, which is basic...

Duck-style seitan fillets in a rich soya sauce marinade. Has the firm texture of fillet. Marigold's Mo-Du is a nutritious vegetarian and vegan food...