A high-protein, plant-based tuna alternative from Spain, packed in olive oil and delivering an impressive 20g of protein per can. Perfect for salads, sandwiches, pasta dishes, and everyday meals.

Why you'll love it;

20g protein per 120g can
Made with pea and broad bean protein
Packed in olive oil for rich flavour
Ready to eat
A sustainable alternative to canned tuna

Gimme Sabor Plant-Based Tuna in Olive Oil (120g) is an exciting new generation of plant-based seafood alternatives, bringing the familiar versatility of tuna with an impressive nutritional profile.

Made from pea and broad bean protein, this innovative Spanish product delivers a remarkable 20g of protein per can, making it an excellent choice for anyone looking to increase their protein intake while reducing their environmental impact.

Packed in olive oil for a rich, satisfying flavour and ready to enjoy straight from the can, it's perfect for everything from quick lunches to protein-packed dinners. Whether stirred through pasta, added to salads, piled into sandwiches, or used in wraps and jacket potatoes, it's an easy way to enjoy the taste and convenience of tuna — entirely plant-based.

Perfect for;

Sandwiches and wraps
Pasta dishes
Salads and grain bowls
Jacket potatoes
High-protein lunches

20g protein per can

Made with pea and broad bean protein

Innovative plant-based seafood alternative from Spain

Fish & Seafood

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Gimme Sabor Plant-Based Tuna in Olive Oil (120g)