Christmas 🎅

A plant-based recipe naturally bringing to the table everything you love about bacon, apart from the pig. Better for you, better for the planet, a...

A delicious and award-winning Apple & Cider Pudding, fresh from the Georgie Porgie kitchens to enjoy all year round. At Georgie Porgies, any d...

This Plant Beef Roast with Marmite glaze is the perfect centerpiece for any dinner plate, as it is both flavorful and full of health-giving plant p...

Created to delight a meat-lover's palate!

First came Plantside legendary Yorkshire Puds, and now epic Toad in the Hole! Made using the amazing THIS™ isn’t pork sausages - accompanied by lig...

Rough puff pastry top with a shortcrust base, filled with seitan, sweet potato, parsnips, swede, carrots and a dash of real ale. This is comfort fo...

Limited edition Apple & Cranberry Chutney. A deliciously festive chutney, that is sticky & sweet. Mulled with ginger, cider, lemon zest, an...

London Apron's Vanilla Meringues are little drops of joy made with 100% vegan ingredients. Playful yet indulgent, these sweet delights taste just a...

These are the *not quite perfect* version of Plantside’s handmade Yorkshire Puddings. We are all about trying to reduce waste so these are sold at...

The world's first vegetarian black pudding. The V Pud has the same distinctive flavour as a standard black pudding, and is a very versatile product.