Best of British

These handmade Yorkshire Puddings are the perfect plant-based roast dinner accompaniment. No more missing out on this Sunday lunch staple. All you ...

Griddle Blueberry toster waffles are all 100% wholegrain and lower in sugar. Just pop in the toaster and pile high with your favourite toppings! We...

Griddle waffles are all 100% wholegrain and lower in sugar. Just pop in the toaster and pile high with your favourite toppings! We love Original Wa...

These handmade Yorkshire Puddings are the perfect plant-based roast dinner accompaniment. No more missing out on this Sunday lunch staple. All you ...

These handmade Gluten Free Yorkshire Puddings are the perfect plant-based roast dinner accompaniment. No more missing out on this Sunday lunch stap...

The world's first vegetarian black pudding. The V Pud has the same distinctive flavour as a standard black pudding, and is a very versatile product.

These are the *not quite perfect* version of Plantside’s handmade Gluten Free Yorkshire Puddings. We are all about trying to reduce waste so these ...

First came Plantside legendary Yorkshire Puds, and now these fluffy American Pancakes! Sold in packs of 6.

PEANUT BUTTER COOKIE + RASPBERRY RIPPLE ICE CREAM

A twist on a classic! Baked beans in a rich tomato sauce with 6 vegan Lincolnshire style mini sausages. Made to a special recipe with herbs and spi...

Deliciously handcrafted sourdough base pizza loaded with one planet pizza family recipe tomato sauce, vegan cheese and vegan pepperoni pieces.

I Am Nut OK’s Italian Herbs G.O.A.T is a wonderful vegan cheese alternative that is, quite literally, the “Greatest Of All Time”. With its fun-lovi...

Sprinkle it on anything that needs a smoky kick. Chuck it on chips, wings, spuds or soup. Top your greens or take your carbonara sauce to the next ...

THE CRE&M WAFER BAR IS A GAME CHANGER! SO GOOD YOU WON'T BELIEVE IT'S VEGAN!! Forget what you knew about vegan chocolate, our new Cre&m waf...

Why is it called NeroMinded? Becuase it will blow your mind! A mixture of black truffle, garlic and cheesiness give the most luxurious flavour. 

Upgrade your dinners with these Plant-based sausages, made from pea protein.

This totally vegan ravioli is a delicious meal that's ready in a moment. Great on its own, or why not try with some garlic bread.

Picture this: a crunchy wafer loaded with fluffy hazelnut and almond cream, smothered in a thick layer of vegan white chocolate. Pure indulgence. N...

A deep, rich and nutty cheese nutritional yeast Sprinkle it in anything you would normally put cheese in, like pizza, pasta, popcorn or rice. Thro...

Lightly fried plant-based chicken flavoured tenders made from soya and pea protein, coated in batter and southern fried breadcrumbs

An easy to prepare, filling and satisfying vegan meal in can, for those busy days when you just don’t have time to prepare a meal. Perfect to accom...

Gluten free pastry crust filled with mushrooms, leeks, creamy butterbeans and herbs. Mellow mushroom is here to warm your day. With braised leeks a...

An old school thick and wholesome pea soup with vegan ham pieces.

Wholemeal pastry crust filled with chestnut and porcini mushrooms in a creamy herb sauce. Mushrooms + pie? Itss a win win recipe! We're talking por...