Ingredients
CREME EGG DEEP DISH: Flour (WHEAT flour, Calcium Carbonate (E170), Iron, Nicotinamide (Vit B3), Thiamine Hydrochloride (Vit B1)), Sugar, Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, SOYA Lecithin E322), SOYA drink (Water, Hulled (7%):Soya Bean:, Tri-calcium Phosphate, Maltodextrin, Flavouring substance, Stabiliser: Gellan Gum: Vitamin B2, Vitamin D2, Vitamin B12), Vegan Spread (Vegetable Oils (Rapeseed Oil, sustainable Palm Oil), Water, Salt, Emulsifier (Mono & Diglycerides of Fatty Acids), Preservative (Potassium Sorbate), Colour (Annatto Bixin, Curcumin), Acidity Regulator (Citric Acid), Flavouring), Vegetable Oil, Rapeseed Oil, Icing Sugar (Anti-Caking Agent (Tricalcium Phosphate (E341(iii)), Golden Syrup (Partially Inverted Refiners Syrup),Yellow food colouring (Glycerine, Silicone Dioxide, Propylene Glycol, Colours: E102), Baking Powder (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Acid Pyrophosphate E450i, Sodium Bicarbonate E500 (ii), Vanilla Extract (Water, Flavouring, Colour: Caramel (E150), Sodium Bicarbonate, Water & Salt
SALTED CARAMEL BROWNIE: Flour (WHEAT flour, Calcium Carbonate (E170), Iron, Nicotinamide (Vit B3), Thiamine Hydrochloride (Vit B1)), Sugar, Dark Chocolate (Cocoa Mass, SOYA drink (Water, Hulled (7%):Soya Bean:, Tri-calcium Phosphate, Maltodextrin, Flavouring substance, Stabiliser:Gellan Gum:, Vitamin B2, Vitamin D2, Vitamin B12), Sugar, Cocoa Butter, SOYA Lecithin E322, vegan spread (Vegetable Oils (Rapeseed Oil, Palm Oil), Water, Salt, Emulsifier (Mono & Diglycerides of Fatty Acids), Preservative (Potassium Sorbate), Colour (Annatto Bixin, Curcumin), Acidity Regulator (Citric Acid), Flavouring), Vegetable Oil, Rapeseed Oil, Emulsifier (SOYA Lecithin), Acid (Citric Acid)), Cocoa Powder (96,16%), acidity corrector (potassium carbonate) (3,84%), Baking Powder (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Acid Pyrophosphate E450i, Sodium Bicarbonate E500 (ii), Vanilla Extract (Water, Flavouring, Colour: Caramel (E150), Sodium Bicarbonate, Salt
BISCOFF COOKIE LOAF: Flour (WHEAT flour, Calcium Carbonate (E170), Iron, Nicotinamide (Vit B3), Thiamine Hydrochloride (Vit B1)), Sugar, Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, SOYA Lecithin E322), SOYA drink (Water, Hulled (7%):Soya Bean:, Tri-calcium Phosphate, Maltodextrin, Flavouring substance, Stabiliser:Gellan Gum:, Vitamin B2, Vitamin D2, Vitamin B12), Vegan spread (Vegetable Oils (Rapeseed Oil, Palm Oil), Water, Salt, Emulsifier (Mono & Diglycerides of Fatty Acids), Preservative (Potassium Sorbate), Colour (Annatto Bixin, Curcumin), Acidity Regulator (Citric Acid), Flavouring), Vegetable Oil, Rapeseed Oil, Baking Powder (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Sodium Acid Pyrophosphate E450i, Sodium Bicarbonate E500 (ii), Lotus Biscuits (WHEAT Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Lotus Biscoff Spread (Original Caramelised Biscuits 58% (WHEAT Flour, Sugar, Vegetable Oils (certified sustainable Palm Oil, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon), Cocoa Powder (96,16%), acidity corrector (potassium carbonate) (3,84%), Vanilla Extract (Water, Flavouring, Colour: Caramel (E150), Sodium Bicarbonate, Salt
ALLERGENS: SOYA & WHEAT
Our bakes are not suitable for WHEAT, SOYA, MILK, EGG & NUT allergy sufferers.
