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*Due to the bank holidays, we are closed 2nd June, reopening 6th June. Last cut off for orders delivered before this date is midday 31st May*

Click here to sign up for a wholesale account.
*Due to the bank holidays, we are closed 2nd June, reopening 6th June. Last cut off for orders delivered before this date is midday 31st May*

Click here to sign up for a wholesale account.

The Brook Sri Lankan Curry (350g)

Sold out
Original price £4.95 - Original price £4.95
Original price
£4.95
£4.95 - £4.95
Current price £4.95

Deliciously creamy Sri Lankan curry with sweet potato, courgette and chickpea.

350g.

Ingredients

wild rice, water, chickpeas (10.5%), sweet potato (7.3%), courgette (7.3%), creamed coconut, onion, green beans, curry paste [water, ground spices [coriander, paprika, cardamom, cumin, spices, fenugreek, black pepper, ginger], rapeseed oil, salt, maize flour, acids [acetic acid, citric acid], tamarind , mustard powder, dried crushed red chilli, garlic powder, black mustard seed], almonds (nuts), garlic, rapeseed oil, coriander leaves, coconut, tapioca flour.

**Allergens**
mustard, almond

Nutrition

Per 100g Energy (KJ) 637.1, Energy (Kcal) 151.6, Fat (g) 8.0, of which saturates (g) 4.1, Carbohydrates (g) 17.2, of which sugars (g) 1.9, Fibre (g) 3.0, Protein (g) 3.4, Salt (g) 0.24

Storage & Cooking Instructions

Frozen, store below -18

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