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Root Kitchen Korean Style Tofu Noodles (400g)

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Original price £4.50 - Original price £4.50
Original price
£4.50 - £4.50
Current price £4.50

Deliciously marinated tofu on a bed of noodles, coated in a fiery and sweet Korean style sauce, with edamame beans, red peppers, and carrot


Cooked Noodles (29%) (Noodles [Wheat Flour (with Calcium, Iron, Niacin and Thiamin (B1)), Salt, Colours (Paprika Extract and Carotenes), Acidity Regulators (Sodium Carbonate, Potassium Carbonate, Citric Acid), Antioxidant (Ascorbic Acid)], Water, Sunflower Oil), Marinated Tofu (16%) (Water, Soya Beans, Firming Agent Nigari (Magnesium Chloride), Tamari (Water, Whole Soya Beans, Salt, Alcohol), Garlic, Cumin, Ginger), Water, Vegetable Mix (16%) (Edamame Beans (Soya), Red Pepper, Carrots), Maple Syrup (5%), Red Peppers (5%), Ginger, Onions, Gochujang Paste (Corn Syrup, Seasoning [Red Pepper Powder, Water, Salt, Garlic, Onion], Rice, Water, Modified Maize Starch, Soya Bean, Salt, Red Pepper Powder, Spirits, Yeast Powder, Glutinous Rice, Barley Malt Extract), Sesame Oil (Sesame Oil, Soya Bean Oil), Light Soy Sauce (Water, Salt, Soya beans 12%, Wheat flour), Garlic, Tomato Paste, Rapeseed Oil, Sugar Cane, Tapicoa Starch, White Sugar, Red Chilli, Chinese Five Spice (Fennel, Cinnamon, Aniseed, Cloves, Black Pepper), Barley Malt Extract, Coriander.

Wheat, Soya, Barley


per 100g Energy 587kJ/140 kCal Fat 5.g of which saturates 0.9g Carbohydrates 14.9g of which sugars 4.5g Protein 5.9g Fibre 2.4g Salt 0.66g

Storage & Cooking Instructions

Frozen, store below -18

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