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Magpye Chick'n, Leek & Bacun Pie (200g)

by Magpye
Sold out
Original price £4.25 - Original price £4.25
Original price
£4.25 - £4.25
Current price £4.25
Succulent soy ‘chicken’ pieces, thinly sliced leek, smokey ISN'T lardons and an indulgently creamy parsley sauce in Magpye's tender and flaky vegan butter shortcrust pastry.  Topped with parsley.


Ingredients: Flour (wheat, calcium carbonate, iron, thiamine, niacin), water, shea butter, coconut oil, rapeseed oil, leek, cashew, soya protein, pea protein, onion, spirit vinegar, yeast extract, salt, black pepper maltodextrin, modified maize starch, potato starch, cane sugar, turmeric, olive oil, parsley, carrot juice, lemon juice, dextrose, emulsifier (lecithine), colours (beta-carotene, plain caramel), natural flavourings. Allergens: Gluten, Soy, Nuts


Energy 2048kj/488kcal, Fat 24g, of which saturates 6.4g , Carbohydrates 44g, of which sugars 4g, Protein 22g, Fibre 2.8g, Salt 0.8g

Storage & Cooking Instructions

Store in freezer. Cooking: preheat oven to 180C/Gas mark 6 and heat pie for approx 35 minutes from frozen.

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