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*Due to the bank holidays, we are closed 2nd June, reopening 6th June. Last cut off for orders delivered before this date is midday 31st May*

Click here to sign up for a wholesale account.
*Due to the bank holidays, we are closed 2nd June, reopening 6th June. Last cut off for orders delivered before this date is midday 31st May*

Click here to sign up for a wholesale account.

Clive's Pie Gluten Free French Cassoulet (235g)

by Clive's
Sold out
Original price £3.19 - Original price £3.19
Original price
£3.19
£3.19 - £3.19
Current price £3.19

Gluten free pastry crust filled with haricot beans, marrowfat peas, vegetables, red wine, chestnuts and herbs. Bring on the bistro vibes, with an added glug of gusto! Clives's hearty farmhouse cassoulet makes for a French feast at any table. Serve with fresh bread, green salad and style.

Ingredients

Organically produced: vegetables in varying proportions (29%) (tomato, onion, cabbage, carrot, fennel, porcini mushroom), gluten free flours (rice, potato, maize and buckwheat), water*, identity preserved sustainable palm oil, marrowfat pea (7%), haricot bean (7%), chestnut (5%), red wine (3%), tomato puree, sunflower oil, herbs and spices, garlic, sea salt*, sundried tomato (0.5%) (tomato, salt*), bouillon (salt*, rice flour, onion, parsnip, carrot, olive oil, turmeric, parsley) and love. *approved non-organic.

Allergens
Made in a factory that handles Mustard, Nuts, Sesame & Soya

Nutrition

per 100g Energy 881kJ/211 kCal Fat 11g of which saturates 4.3g Carbohydrates 23.1g of which sugars 3.1g Protein 3.1g Fibre 4g Salt 0.4g****

Storage & Cooking Instructions

Frozen, store below -18

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