Clive's Pie Gluten Free French Cassoulet (235g)
Gluten free pastry crust filled with haricot beans, marrowfat peas, vegetables, red wine, chestnuts and herbs. Bring on the bistro vibes, with an added glug of gusto! Clives's hearty farmhouse cassoulet makes for a French feast at any table. Serve with fresh bread, green salad and style.
Storage & Cooking Instructions